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LUNCH

Starters

8 Crispy Brussels, sorghum glaze

12 Piment Cheese Fritters, bacon jam, pickle relish

19 Oyster Basket, fries, slaw, Old Bay aioli

20 Shrimp Basket, fries, slaw, Old Bay aioli

SOUP and SALAD

7 Soup du Jour

Sm6/ lg 12 Club Salad, mixed greens, cucumber, carrots, cherry tomato, sherry vinaigrette

Sm6/ lg 12 Ceasar, romaine, croutons, parmesan, black garlic dressing

Add Ons:
grilled chicken 7, chicken salad 7, shrimp salad 9, oyster 15, crab cake 20, fried shrimp 15

HANDHELDS choice of side

13 Chicken Salad, lettuce, tomato, white or wheat

15 Shrimp Salad, lettuce, tomato, white or wheat

15 Greencoft Panini, roasted chicken, peppers, chipotle cream, avocado, ciabatta

8 Grilled Cheese, cheddar, white or wheat

20 Crabcake Sandwich, lettuce, tomato, Old Bay aioli

17 Beyond Burger, lettuce, tomato

18 Southern Burger, pimento cheese, bacon jam, fried green tomato

18 Mushroom Swiss Burger, dijonaise, sauteed mushrooms, tobacco onion, Swiss

SIDES

6 beer battered fries
4 fruit cup
4 slaw
3 chips
5 spoon bread
 

DINNER MENU

STARTERS

16 Southern Fried Oyster, house made slaw, Old Bay aioli

15 Pimento Cheese Fritters, bacon jam, pickle relish

8 Crispy Brussels, sorghum glaze

SOUP and SALAD

7 Soup du Jour

Sm6/ lg 12 Club Salad, mixed greens, carrot, cherry tomato, cucumber, sherry vinaigrette

Sm6/ lg12 Ceasar, romaine, croutons, parmesan, black garlic Ceasar dressing

18 Lobster salad, vanilla vinaigrette, zucchini, hard boiled egg, lemon ricotta, fried pita

ADD ON:
grilled chicken 7, chicken salad 7, shrimp salad 9, crab cake 20, oyster 15, fried shrimp 15

HANDHELDS
choice of fries, slaw, spoon bread, fruit, or chips 

15 Beef Burger, lettuce, tomato, cheddar, A1 aioli

17 Beyond burger, lettuce, tomato

20 Crabcake Sandwich, lettuce, tomato, Old Bay aioli


MAINS

27 Petite Filet, mash potato, broccolini, cognac peppercorn sauce

25 Pork Chop, fried polenta, sauteed mustard greens, whole grain mustard cream

28 Salmon, mash potato, broccolini, basil tarragon sauce

30 Shrimp, fried polenta, sauteed peppers and onions, bourbon bbq sauce

20 Risotto, olive oil poached tomato, roasted garlic, sunflower shoot pistou
 

DESSERT MENU



Pistachio Almond Cake 8

New York Cheesecake 8

Coconut Cloud Cake 8

Molten Chocolate Cake 8

Nightingale Ice Cream Sandwiches 8

Chocolate French Roast

Red Velvet Cheesecake

Churro


Homestead Creamery Ice Cream (Wirtz, VA) 6
Vanilla, Strawberry, or Chocolate
 

TO GO MENU

Lunch menu is available To Go 11:30 am to 2:00 pm, Tuesday through Sunday.
Dinner menu is available To Go 5:30 to 8:00pm, Wednesday through Saturday.

Ordering: Please call ahead and allow at least 30 minutes for pick up. We will advise you when your food will be ready when you call.

Pick Up: When you arrive, please call the club again. 

A 20% service fee will be added to Curbside/Delivery in addition to 9.3% food and beverage tax

KIDS MENU


Each come with choice of fries or fruit

Chicken Tenders 10

Grilled Cheese 8

Cheeseburger 10

Gratuity

Executive Chef Chris Jack

A 20% service fee will be added unless otherwise noted. Additional gratuity is entirely discretionary. Tax will be added at 11.3%.

*Items marked with an asterisk (*) may be prepared to members preference. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

number and hours

Call 434-296-5597
 

New Hours:
Our dining room is open, hours are
Lunch: Tues.— Sun., 11:30am to 2:00pm
Dinner: Wed — Sat., 5:30pm to 8:00pm
The Club is closed on Mondays